Who Else Wants To Bake Like An
Awarding Winning Baker?

Aunt Annie Shares The Secrets Of Baking A Cake
You Can Be Proud Of

When I first started baking, I ended up with more inedible door-stoppers than I care to admit to. But every once in a while, when my Baking Angels were sitting on my shoulders, I got such amazing prize-winning results; I realized that it was worth the effort. I would talk to others about this, the guests at Annie's dinner parties, the ladies at the fair, and they told me they had the same problem.

I realized that there had to be an easier way, because I needed to bake better. And everyone else did too.

So I analyzed hundreds of cookbooks and recipes over the years and found the elusive trick... start with a proven tasty recipe. That's why I came up with Aunt Annie's Award Winning Recipes. Not only do the recipes work for me - they work for others as well.

My friend Rachel is one such person. Just the other day, she told me that she baked a cheesecake from Aunt Annie's Award Winning cookbook for her difficult to please mother-in-law and was rewarded with a request to share the recipe.

The next day, her sister-in law called, also asking for the recipe. She told Rachel that her mother couldn't stop raving about the lightness and creaminess of her cheesecake.

Rachel was ecstatic. And so am I. Because now both of us have access to recipes that are proven to get mouthwatering results... and we're getting more compliments as well as helping other bakers do the same.

Let me tell you a bit more about Rachel.

Rachel was a bright and talented cook, but she kept having trouble succeeding as a baker. All the cookbooks she bought, all the hours of Food Network she watched, all the cooking classes she attended... nothing seemed to work.

That is, until she was invited to a dinner party and met Aunt Annie.

Rachel sat at a beautiful table, set with simple white stoneware dishes, and a few muted decorations that complemented each wonderful culinary masterpiece, drinking the finest Amarone and enjoying bite after mouthwatering bite. The evening was perfect - the best dinner party she had ever attended. Not only was the food absolutely divine, but the company was engaging, the laughter abounded, and the music played subtlely in the background. And through it all, Annie's infectious laughter could be heard.

Everyone at the table that night craved Annie's attention. When she spoke with you, you felt like the center of her universe. When you gingerly guided each tasty morsel from the plate to your mouth, you could feel the love with which each meal was prepared. Annie's soul food leapt from the plate and wrapped you in the warmth of your favorite comfort foods.

And then there was the pie. The most eagerly anticipated treat of the evening. Baked to perfection with a flaky melt-in-your-mouth golden crust and heavenly hints of brown sugar and cinnamon reminiscent of the pies your grandmother used to bake.

At the end of the evening, Rachel approached Aunt Annie and tentatively asked her to teach her to cook. And so she became Annie's first student.

It turned out to be the best decision she ever made. In a matter of months, Rachel had a renewed passion for cooking and a new inspiration to challenge her baking skills. She went home and hit the kitchen. She was happier; didn't find baking and cooking such a chore; and most important, she was feeling better about herself and her baking skills. Much better.

Now Rachel is a whiz at baking. And she credits it all to Aunt Annie. She says meeting her and being in her kitchen is unlike anything she's ever experienced before, and what she especially likes is how baking suddenly made sense for her, every step of the way. Everyone who knows her can't believe the changes. As one nephew put it, "Yummy, yummy, yummy, I've got cookies in my tummy!"

Annie's lessons were about more than the art of the perfect pie crust or how to roast a moist and tender chicken. They were about music, they were about passion, they were about love... genuinely loving the smells and textures and tastes of the foods you were preparing and the people you were preparing them for.

Her spacious kitchen was filled with mementos of her years as a baker and cook. An amateur photographer, she took pictures of every dish she created and proudly placed them in a scrapbook, noting the date and lucky recipient of the dish. Walls were covered with memories of parties gone. And a beautiful cedar keepsake box was stuffed to the brim with over 300 ribbons from State Fairs.

And music, there was always music. Annie sang as she cooked, filled with a contentment and peace that only comes from someone who is truly passionate about the activity they are doing.

Now you can have a bit of Annie in your home too.

Introducing:

Aunt Annie's Award Winning Recipes: A Collection of Tried and True Recipes Handed Down From Aunt Annie's Kitchen To Yours

Aunt Annie's very best award winning recipes from state and county fairs around the country. From cakes and cookies and breads to jelly and jams and marmalades, this one cookbook has all the yummy recipes you need to win your next State Fair. You can't go wrong with a recipe that has been a winner in a state fair competition in one of Aunt Annie's Award Winning Recipes.

Aunt Annie's Award Winning Recipes is the only cookbook that shares over 50 prize winning recipes that show you:

	How to bake a light and flaky pie crust
	The baker's secret to creating lasting memories with your children and grandchildren
	A shocking fact about the germs in your kitchen
	The must-have tools of the trade of every gourmet cook and master baker

Years of baking and cooking for enviable dinner parties and loved ones have given Annie a singular purpose in life: to make sure you have exactly what you need to bake exquisite treats.

In order to do that, you can't depend on ordinary recipes, mediocre ingredients, or even one baker, not matter how extraordinary.

That's why I've have scoured the country to find the very best award winning recipes for this purpose. I've found over 50, including a few of Annie's own. People who passionately bake up a storm each time the fair comes to town, who innovate with their baked creations and capture the very essence of love -- and make the dishes very attractive at first glance, and addictively mouthwatering at first bite (for all the right reasons).

I have gone through countless recipes (and risked having to purchase a new wardrobe to encase my slightly expanding waistline) to find the recipes that meet our very exacting standards. These are special recipes that capture the essence and flair of Aunt Annie's personality and exceptional baking skill. The recipes that leave people begging for more.

What Happens After The First Bite?

Finally, there's a collection of recipes that is sure to please even the most discerning palates. You'll be able to make a great first impression and use it to begin a wonderful love affair with baking. Annie's collected recipes take the guesswork out of baking and allow you to create tasty baked goods.

And here's the best part, by choosing the eco-friendly eBook format, I have put all of these recipes together in one affordable package, that will give you what you need to create tempting and masterful baked goods... mouthful, after mouthful, after mouthful.

Aunt Annie, domestic diva, unleashes love and divinity from the depths of your kitchen. Best known for creating edible passion in the kitchen… (but don't be afraid to invite the kids - the core of her cooking is about love, laughter, health, sharing and caring)… get the best secrets for creating fresh, fun and casual cooking that will stir up conversation (and compliments) at the dinner table for hours.

Ready to whip up the best meals your kitchen has ever created?

Wanna watch fresh, wholesome ingredients turn into mouth watering delights that friends, family and neighbors rant and rave about?

Inside you'll find recipes from the past as well as some of Aunt Annie's newest creations that will surely please your tummy... and your friends and family too!

Take a look at just some of the recipes you will find in this mouth-watering eBook:

	Grandma' Best Gingerbread Cookies
	Surprise Packages
	Aunt Annie's Pumpkin Pie With A Twist
	Grandma's Hand-Me Down Pumpkin Pie
	Sweetheart Shortcakes For Two
	Fair Farms Country Resorts Corn Bread
	Blue Ribbon Blueberry Muffins
	Mama Rita's Lasagna Bolognese
	Grandpa's Five Mile Barley Soup

These are just a sample of the great recipes you will find in Aunt Annie's Award Winning Recipes. Don't waste your time on recipes you aren't sure about. Get Aunt Annie's Award Winning Recipes today for only $19.95!

Aunt Annie's bountiful book of recipes delivers step-by-step instructions to create melt in your mouth classics as well as with other tasty treats (but with a twist!). She reveals her life-time sought out secrets… collected from her favorite old-school chefs &mdsah; the very same ones who taught her how to make the flakiest filo dough, the lightest pie crusts and the creamiest cheesecakes.

You Don't Have to Suffer Through Inedible Door Stoppers: Get Started On Your Own Award Winning Creations Today!

Enjoy, laugh and dare to delight with more than 50 of Aunt Annie's secret recipe creations. If I could go back in time and have had Aunt Annie's Award Winning Recipes in my kitchen when I started baking, it would literally have saved me hours of tears and hundreds of dollars of wasted ingredients.

If you're really serious about baking with passion, there's really nowhere else to look to get started.

Deborah Carraro